


The result of patience
What is our recommendation for wine pairing? A good barbecue, spicy dishes, roast lamb, oxtail and blue fish.
Ribera del Duero
If there is one thing that characterises Bodega Matarromera, it is its ability to produce wines for laying down in Ribera del Duero. There are many reasons for this, but the key lies in the raw material, in other words, in the vineyard or grapevine. Let's analyse this subject in order to understand why it is one of the finest Reserva red wines in Ribera del Duero.
What does Bodega Matarromera do? It analyses, classifies, and pampers each and every one of its plots depending on their agro-climatic characteristics through the implementation of the project called 'San Bernardo'.
The winery chose this name in honour of the monks of the Monastery of San Bernardo, as it was they who brought the method for classifying vineyards in from Burgundy in the 11th century so as to fully understand each plot's properties. Valle del Duero is an area of enormous natural and patrimonial wealth located in a privileged enclave of Ribera del Duero. It is the location for the Monastery of Santa María de Valbuena, the origin of viticulture in this Designation of Origin.
For its Reserva wines, Bodega Matarromera chooses grapevines with the following properties:
1. Strains that are over 25 years old and with moderate vegetation, which produce smaller clusters and grapes. Why is that? The concentration of colour, polyphenols, and other properties of the grape is higher. In short: less quantity, but higher quality. Less is more! This type of strains is mainly found at higher altitudes.
2. Calcareous soils located at an altitude of over 750 metres. As previously mentioned, one of the biggest factors to influence wine is the soil in which the vineyard is planted. Limestone is a type of calcareous rock that provides good water drainage and makes for full-bodied wines, suitable for ageing.
Having said all that, what is the result?
1. Matarromera Reserva has an intense colour in which its bluish notes do not go unnoticed.
2. Bouquets of ripe black fruits, with clear mineral notes typical of calcareous soils. In addition, slight cocoa notes accompany the experience of smelling a Matarromera Reserva, with spices and balsamic hints.
3. In its first years of life, dark chocolate sensations can be detected on the palate that will evolve into new leather and pipe notes.
4. It is an exclusive wine, a unique wine that perfectly represents the properties of a saga of iconic wines.
The result of patience
What is our recommendation for wine pairing? A good barbecue, spicy dishes, roast lamb, oxtail and blue fish.
The result of patience
What is our recommendation for wine pairing? A good barbecue, spicy dishes, roast lamb, oxtail and blue fish.
Pairing
Cyan Prestigio is magnificent for enjoying a pairing with cheese and cured meats. A wine that goes well with barbecues, meat stews, lamb, oxtail and Iberian cured meats.
Coupage of sensations
Perfect for accompanying dishes such as a beef cheek ragout in red wine or a roast shoulder of lamb.
PAIRING
The perfect accompaniment to Valdelosfrailes Crianza are warm salads, soups, beans, meat carpaccios, lamb, cured cheese and poultry stews.
Te presentamos un lote muy especial de tres vinos que son una apuesta segura. El lote está compuesto por una botella de Matarromera Crianza, otra de Emina Crianza y otra de Valdelosfrailes Crianza. Tres vinos tintos que atesoran grandes MEDALLAS DE ORO que te traemos para que puedas comprobar por ti mismo la calidad que los respalda.
Finding inspiration in every detail
It is the perfect wine to surprise and amaze you, and to accompany a good Castilian roast lamb or some fine cured cheese.
Finding inspiration in every detail
It is the perfect wine to surprise and amaze you, and to accompany a good Castilian roast lamb or some fine cured cheese.
Pairing
Oinoz Crianza is a wine that pairs perfectly with Rioja-style potatoes, beans, cocido, casseroles, white meats with sauce, roasted red meats, goat cheese and cured meats.
PAIRING
Pairing Rento is very easy because it is perfect for any dish. We suggest accompanying it with stews, casseroles, red meats and barbecues. Ideal for white and oily fish.
Tasting and experiencing it is already a pleasure.
Excellence by the glass
Cuando el sol acaricia los brotes de los sueños
Estamos ante un vino perfecto para beberlo solo. Pero se puede acompañar con una carne asada, incluso, de caza, jamón ibérico, foie y quesos. Una sugerencia: Atrévete a maridarlo con chocolate.
Matarromera Crianza (D.O. Ribera del Duero) es el buque insignia de Bodega Matarromera. Es la muestra palpable del equilibrio entre fruta y madera que tanto caracteriza a la bodega. Un vino elaborado con uvas de la variedad Tempranillo que se cría en barricas de roble americano y francés durante 12 meses en salas con humedad controlada y una iluminación tenue. Tras esta crianza, el vino pasa a la botella donde termina de pulirse hasta que está listo para salir de la bodega.
MARIDAJE: Para maridar Matarromera Crianza, proponemos todo tipo de carnes, tanto blancas como rojas, pero también es perfecto para otro tipo de platos como arroces y pastas. La clave está en elegir un buen acompañante (o varios) y disfrutar de cada copa y de cada brindis.
PAIRING
The perfect accompaniment to Valdelosfrailes Crianza are warm salads, soups, beans, meat carpaccios, lamb, cured cheese and poultry stews.
When the sun caresses the buds of dreams
This is a perfect wine for drinking on its own. Yet it can also be served with roast meat, game, Iberian ham, foie, and cheese. A suggestion: Be bold and pair it up with chocolate.
Pairing
It is a perfect wine to accompany any type of meat, barbecue, casserole, or grilled red meats.
The result of patience
What is our recommendation for wine pairing? A good barbecue, spicy dishes, roast lamb, oxtail and blue fish.