WHITE WINES

PAIRING

Salads, rice dishes, seafood, cheese, fish, Olivier salad... It pairs amazingly with half-cured cheese.

PAIRING

Excellent for tasting paired with an appetizer and perfect for enjoying together with seafood, fish, pasta, rice dishes, salads... Emina Sauvignon is a perfect wine for any meal, which turns it into one of the most popular and worldwide valued white grape varieties that reaches its ultimate expression in this place.

PAIRING

Due to its maturation in oak barrels, this wine is very versatile for pairing with any food, whether with meat or fish. Great to accompany the whole lunch or dinner. Ideal for white meats, beans, as well as oily and white fish.

Delicate balance

We recommend serving it at a temperature of about 9ºC. This wine is incredible when it comes to pairing with food. Try combining it with cheese, cured meats, nuts, seafood, and white fish. But don't forget to try it with meat as well.

Pairing

This wine pairs perfectly with dishes from the typical Galician cuisine such as octopus, scallops and, of course, seafood. It is also very suitable for pairing with cheese as well as white and oily fish.

Pairing

In addition to cheese or Iberian cured meats, we recommend tasting this barrel-fermented white wine with recipes that include rice, white and oily fish, seafood and even meats as it is a perfect companion for the whole meal.

A blend of wisdom and freshness

Fantastic to drink with friends, it is a must when accompanying fish, salads, grilled vegetables or crudités, seafood.

Vigorous and intense wine tears

Easy to understand, easy to enjoy. Pair it with fish and salads, or simply enjoy a glass of this wine on its own.

Pairing

Oinoz Verdejo is a wine very suitable for tasting, aperitifs and pairing with small game poultry, fish, seafood, or even smoked food, but also with pasta, rice and salads. Excellent for drinking several glasses with the appetizer.

Casar de Vide Treixadura Magnum 2019, es un Ribeiro con un medido coupage de las más selectas variedades de esta zona ancestral. La treixadura combina a la perfección con el albariño, el godello y la torrontés, para llegar a este vino especial y personal. Un exhaustivo trabajo de ensamblaje en la Bodega, cuya elaboración pasa por un contacto con las lías finas de fermentación, pensados para su perfecta evolución en este formato magnum, en el que el vino evoluciona de forma diferente y más pausada que en otros formatos de menor volumen y mayor rotación, permite transferir al vino estilo, carácter, equilibrio y la ocasión de disfrutarlo con matices de excelente integridad.

PAIRING

Salads, rice dishes, seafood, Iberian cured meats, cheese...

Granza Verdejo (Denominación de Origen Rueda) es un vino blanco joven, proveniente de nuestra parcela ecológica de Pozaldez, en la D.O. Rueda. Se trata de un vino ligero que despierta en quien lo toma una sensación primaveral. Notas florales se mezclan con cítricos para crear en tu boca un perfecto balance.

MARIDAJE: Un guiso con patatas, pescados, mariscos y verduras. Por supuesto, un vino de estas características es amigo de productos tan ricos y naturales como el queso.